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5.0(2)

22 minutes

22 Pizza Muffins

Ingredients

1 cup almond flour
1/2 tsp baking powder
1/2 tsp xanthan gum
1 tsp italian seasoning
1/4 cup Heavy Whipping Cream + 1/4 cup water
1 large egg
1/2 cup  mozzarella
1/4 cup parmesan cheese
1/2 cup chopped pepperoni
Nutritional Information
70 Calories
6g Total Fat
-0.5g Net Carbs
3.5g Protein

Directions

1
Preheat oven to 350 degrees.
2
In a large bowl, mix together almond flour, baking powder, xanthan gum & Italian seasoning.
3
Mix in the milk, egg & cheese.
4
 Add in diced pepperoni until well blended in to the mix.
5
Grease mini muffin pan and fill 3/4 full with batter.
6
Bake 12-15 minutes or until golden brown around edges.
7
Enjoy warm with marinara sauce for dipping, if desired.

Notes

  • These would also taste great with bacon or sausage pieces.
  • 1/4 cup heavy whipping cream + 1/4 cup water replaces milk. If you prefer milk, then you can use 1/2 cup milk.
  • These only took about 12 minutes to cook in a mini muffin pan. If want to use a standard muffin pan, you will want to bake them about 17 minutes.
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