Reviews
0.0(not rated)

35 minutes

8 Medium Slices

Ingredients

Keto Pizza Dough
1 cup Mozzarella
1 1/2 cup Almond flour
3 Eggs
3/4 cup parmesan
1/4 tsp Italian seasoning
1/4 tsp Oregano
1/4 tsp xanthan gum
Pinch of salt
Homemade Pizza Sauce
2 tbsp tomato paste
1 garlic clove
1/4 tsp oregano
1/4 tsp italian seasoning
1 tsp olive oil
Pinch of salt
Pizza Toppings
1/2 cup cheddar cheese
1/2 cup mozzarella cheese
Sprinkle of parmesan cheese
Nutritional Information
297 Calories
23.5g Total Fat
-2.5g Net Carbs
17g Protein

Directions

1
In a large bowl, melt mozzarella cheese in the microwave for about 15-20 seconds.
2
Add in almond flour into the bowl containing the mozzarella and mix.
3
Add all other seasonings, eggs, and parmesan cheese into the bowl.
4
Mix well until you are left with a dough-like texture.
5
Line a pizza stone (or pan) with parchment paper (optional) and place dough onto it. Then, place plastic wrap over the dough and smooth out the dough into a circle.
6
Once smoothed out, the dough should be about 2 cm thick. Remove the plastic wrap. Finally, bake the crust in the oven at 350 degrees for 12-15 minutes (or until lightly brown).
7
As your pizza dough bakes, start off by spooning out 2 tbs of tomato paste to a small mixing bowl.
8
Chop or grind garlic into small pieces.
9
Add the garlic, seasonings, and olive oil to the tomato paste and mix well.
10
Once your dough has finished baking, spread the sauce on your pizza dough, and top with cheese and any other toppings you desire. Add to oven for 10 minutes until cheese is melted.
Post