Reviews
4.5(31)

50 minutes

10 Slices

Nutritional Information
151 Calories
11.5g Total Fat
-4g Net Carbs
4.5g Protein

Directions

1
Preheat oven to 350F
2
Place all ingredients in a blender and blend until smooth. Pour into baking dish.
3
Bake for 45 minutes. Enjoy!

Notes

  • Serve warm for a custard-like pie or store in the fridge for a few hours to thicken and taste more like a coconut cheesecake!
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