Reviews
4.6(10)

40 minutes

9 servings

Ingredients

2 cups Almond flour
1 tsp Vanilla extract
½ cups Lakanto Granular Monk Fruit Sweetener
8 Tbsp Butter, melted
3 Large eggs
2 Large lemons juiced
Zest from one lemon
Lakanto Powdered Monk Fruit Sweetener for dusting
Nutritional Information
253 Calories
21g Total Fat
2.5g Net Carbs
7.5g Protein

Directions

1
Preheat the oven to 350 degrees.
2
Place all of the ingredients into a mixing bowl, and beat on high until smooth.
3
Spread the mixture into a 9x9 baking dish.
4
Bake for 25-30 minutes until cooked through.
5
Let cool to room temperature, and then dust with Lakanto powdered sugar substitute before serving.
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